Experiment #238: QuickChickenCurry

This is a super fast, super easy dish to make whenever you're in a hurry.
You need:

• Whatever is in your fridge. In this case: Chicken breast, cauliflower, broccoli, red pepper, red onion, fresh, finely chopped ginger, green salad and yellow bell peppers. 
• Seasoning: Curry powder (I used a random curry powder I purchased on the supermarket), ground cumin, paprika, salt, pepper, a pinch of cayenne pepper.  

What to do:

• Finely chop the onions and slice the chicken into finger width chunks. 
• Fry the onions in coconut oil, and when they're nice&shiny - turn down the heat and add the chicken and the chopped ginger. 
• Chop the bell peppers and add to the mix when the chicken is halfway done
• add roughly chopped broccoli and cauliflower towards the end (I like my veggies to be more on the raw, chewy side - not sloppy overcooked limpy)
• Season to taste
• Remove the pan from the heat, chop the salad, throw it in the pan to heat it for a few seconds, sprinkle olive oil over and ENJOY <3 li="">